Go Back
Baked Apple with Cinnamon and Walnuts

Baked Apples with Cinnamon and Walnuts

Baked apples with cinnamon and walnuts embody the essence of comfort and simplicity. This timeless dessert, with its warm and aromatic profile, has a rich history that traces back to various culinary traditions. Let's embark on a delightful journey to uncover the origins and evolution of this classic treat.
Print Recipe Pin Recipe

Ingredients
  

  • 4 large baking apples such as Granny Smith or Honeycrisp
  • 1/2 cup chopped walnuts
  • 1/4 cup brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 cup unsalted butter cut into small cubes
  • 1/2 cup apple juice or apple cider
  • Vanilla ice cream or whipped cream for serving optional

Instructions
 

  • Preheat the Oven:
  • Preheat your oven to 375°F (190°C).
  • Core the Apples:
  • Wash the apples and core them using an apple corer or a small knife, leaving the bottoms intact. This creates a well for the filling.
  • Prepare the Filling:
  • In a bowl, combine chopped walnuts, brown sugar, ground cinnamon, and ground nutmeg. Mix well to ensure even distribution.
  • Fill the Apples:
  • Stuff each cored apple with the prepared filling, pressing it down gently. Top each apple with a few cubes of butter.
  • Place in Baking Dish:
  • Arrange the stuffed apples in a baking dish. Pour apple juice or cider into the bottom of the dish, surrounding the apples.
  • Bake:
  • Bake in the preheated oven for about 30-40 minutes or until the apples are tender but not mushy. Baking times may vary depending on the size and type of apples.
  • Baste Occasionally:
  • During baking, baste the apples with the juices from the bottom of the dish a couple of times to keep them moist.
  • Serve Warm:
  • Once baked, remove the apples from the oven and let them cool for a few minutes. Serve them warm, drizzled with the delicious juices from the baking dish.
  • Optional Toppings:
  • Enhance your baked apples with a scoop of vanilla ice cream or a dollop of whipped cream for an extra treat.
  • Enjoy:
  • Delight in the comforting aroma and flavors of baked apples with cinnamon and walnuts. Share with loved ones and savor the nostalgic taste of this timeless dessert.