Chocolate-Covered Cherries
Sweet History of Chocolate Covered Cherries; Chocolate-covered cherries hold a special place in the world of classic holiday confections, beloved for their glossy chocolate shell, soft cherry center, and nostalgic presence at Christmastime.
Ingredients
- 1 10-ounce jar maraschino cherries, drained
- 12 ounces semi-sweet chocolate melted
Instructions
- Drain a 10-ounce jar of maraschino cherries and pat them dry.
- Melt 12 ounces of semi-sweet chocolate until smooth.
- Dip each cherry into the melted chocolate, coating it completely, and place the coated cherries on wax paper.
- Allow them to set at room temperature or chill until the chocolate has fully hardened.