Maple Pecan Cookies
Story Behind The Best Maple Pecan Cookies; If you’ve ever bitten into a warm maple pecan cookie and felt transported to a crisp autumn day, you know the charm of that nutty, caramelized sweetness. Maple pecan cookies combine two beloved flavors—pure maple syrup and toasted pecans—to create a treat that feels both rustic and refined.
Ingredients
- 1 cup maple syrup
- - 1 cup peanut butter
- - 1 cup chopped pecans
- - 1 tsp vanilla extract
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, combine maple syrup, peanut butter, and vanilla; mix until smooth.
- Stir in chopped pecans until evenly distributed.
- Drop spoonfuls of dough onto the baking sheet and bake for 10-12 minutes.