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The Great Ham and Cheese Omelette

Ham and Cheese Omelette

The Great Ham and Cheese Omelette; Few breakfast dishes capture the essence of comfort and simplicity quite like the ham and cheese omelette. With its golden, fluffy eggs encasing melted cheese and savory diced ham, it’s a dish that has found its way onto breakfast tables across the world.
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Ingredients
  

  • 2 eggs
  • - 1/4 cup diced ham
  • - 1/4 cup shredded cheese cheddar or your choice
  • - Salt and pepper to taste

Instructions
 

  • In a bowl, whisk the eggs with salt and pepper until well combined.
  • Heat a nonstick skillet over medium heat and pour in the egg mixture.
  • Cook until the edges start to set, then sprinkle the diced ham and cheese on one half of the omelette.
  • Fold the omelette over, cook for an additional minute, and serve hot.